Monday, October 29, 2018
Brunch with Datz Tampa
Brunch is the key to my generation's heart, but where did it originate? And what makes it so great? The endless cocktails? Syrupy sw...
Tuesday, May 29, 2018
The Cookbook Restaurant
Have you ever been so excited for something, but keep missing your opportunity for it? I have. And it's called The Cookbook Restaur...
Sunday, May 27, 2018
Back with another restaurant review! I feel as though I haven’t wrote anything substantial since..March? But I’ve been on a rollercoaster f...
Saturday, March 3, 2018
ShilahEats: Feta Fiesta Kale Salad
It seems that the older I get, the more cynical I become. Prime example, I wasn’t expecting much from this recipe. I thought the flavors wo...
ShilahEats: Pear Walnut & Blue Cheese Pizza
I’m a vegetarian. Or pescatarian if you count my indulgence in seafood every now and then. Frankly, I’d rather not have a label and just li...
Friday, November 24, 2017
I ’ve b een waiting a long time for you.. But seriously, being tempted by the loong construction of this beauty was a slow torture...
Thursday, June 29, 2017
Saturday Food Parties with Never_Starve_Again
Last Saturday I was invited to a food social by my dear friend, Nichole. It was in support of her friend Ira, the genius behind Never_Starv...
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