February has been a whirlwind of change. I moved into my new place, began a new hair journey and started a new series on Netflix.
Since moving into my own place, I've been on a cooking spree. Of course, none of these recipes are my own (thanks, Pinterest), but I added my own twist to them.
Shrimp Scampi with Zucchini noodles. SN: Don't peel the zucchini if you're into aesthetics.
Kale-llard greens. ha.
Brown Sugar Baked Peaches. Just call me Paula Deen.
Beef and Broccoli. Panda who?
Nectarine Mozzarella stack with Balsamic glaze. Stacking is complicated. Especially with dealing with fruit and cheese, so excuse how ugly it is. It tasted amazing tho.
Plussss, my job had a Crockpots for Charity event and I was a crowd favorite. #ILoveMyJob.
Now. Can I just talk about A Different World? I've been binge watching this show for the past few weeks, but only because it's six seasons of 23 episodes each.
So if you're looking for me, I'll be watching Whitley run from Dwayne's love.
Till Next Time,
KB + Co.
